2024.0126
Eating Dehulled Adlay Every Day Helps Your Blood Pressure
High blood pressure is a crucial risk factor for many cardiovascular diseases, and a diet rich in whole-grain foods may modulate blood pressure. This study investigated the effects of dehulled adlay consumption on blood pressure and endothelium functions, and discovered that it could retard blood pressure increases over a 12-week experimental period in hypertensive animals. In an additional human trial, 23 participants with overweight and obese-consumed 60g of dehulled adlay daily for a six-week experimental period, and exhibited a significant decrease in systolic blood pressure (SBP). The change in SBP was even more evident in participants with high baseline SBP. A daily intake of 60g of dehulled adlay is therefore suggested as a replacement over some staple foods as it delivers beneficial effects for blood-pressure management.2024.0123
Student Volunteers Support and Connect International Students
Established 15 years ago, the IY started as a volunteer group and has since played a crucial role in the journey of international students at NTNU. The team has been instrumental in helping students acclimate to university life in Taiwan.2024.0116
Taiwan President Lauds Taiwan’s Academic Olympians Spectacular Streak
Coached by faculty from NTNU’s College of Science under the auspices of the Ministry of Education, a team of exemplary Taiwanese secondary school students were commended by Taiwan’s President Ing-Wen Tsai on January 8 for their exemplary performance.2024.0115
NTNU Alumna Receives Prestigious International Award for Educational Contributions
Sharon I-Hua Hsieh, an alumna of the 2004 master's program in English Language and Literature at NTNU, presented with the Gill Jacot-Guillarmod Award by the U.S.-based Lois Roth Foundation for her contributions to international education and cultural exchanges.2024.0112